I am one happy girl. I just prepared the most beautiful barbeque dinner. Layered with flavor, I'm excited to cook for our friends. In under an hour, I prepped all four of these dishes. Can't wait to report back after indulging!
From epicurious.com:
grilled chicken and shrimp kebabs with lemon and garlic
tomato-avocado salsa
chipotle aioli
arugula salad with heirloom tomatoes and red onion
I've got a nice chardonnay chilling, cold beer and brats for Ken. :)
Saturday, June 21, 2008
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2 comments:
Cooking for your friends, and yet, I did not receive an invite. Hmmmm.
That shrimp looks soooooo good!
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